Terrine, Rillettes, and Lamb Liver Mousse Gift Set
35,99$
Since they’re all delicious, why not give them as a gift!
La Bergerie de La Colline uses Les Herbes Salées du Bas-du-Fleuve in their prepared meals and homemade products—that’s one reason they’re so good. Their love for the salted herbs was so strong, they even bought the company!
What sets La Bergerie de La Colline's products apart is the quality of their lamb and how it's processed. Here’s a gift set of our four products that will fit perfectly under the Christmas tree.
Lamb rillettes with hazelnuts and olives
Ingredients
Lamb, pork, water, duck fat, hazelnuts, black olives (water, olives, salt, ferrous gluconate), butter (milk), salted herbs (celery, onions, salt, carrots, parsnips, parsley, chervil, savory, leek, chives, spinach), carrots, onions, spices.
Lamb terrine with gin and dune pepper
Ingredients
Lamb, pork, potatoes, eggs, duck fat, water, Mugo gin, onions, corn starch, salted herbs (celery, onions, salt, carrots, parsnips, parsley, chervil, savory, leeks, chives, spinach), gelatin, dune pepper, black pepper, sugar.
Lamb liver mousse with salted herbs
Ingredients
Lamb liver, cream (milk, cream, carrageenan, cellulose gum, guar gum, locust bean gum, mono and diglycerides), duck fat, eggs, partially skimmed milk, onions, bread (wheat, soy), butter (milk), salted herbs (celery, onions, salt, carrots, parsnips, parsley, chervil, savory, leeks, chives, spinach), garlic, pepper. May contain: sesame.
Garden-style lamb terrine
Ingredients
Lamb, pork, potatoes, eggs, duck fat, water, onions, carrots, celery, corn starch, salted herbs (celery, onions, salt, carrots, parsnips, parsley, chervil, savory, leeks, chives, spinach), gelatin, black pepper, sugar.
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