Salted Herbs – Professional Format
Hospitality, Food Service & Institutions (HRI)
A distinctive flavour for your culinary creations
Salted Herbs from Bas-Saint-Laurent are now available in a professional (bulk) format, specifically designed for professionals in hospitality, food service and institutional settings.
Known for their authentic flavour and consistent quality, they bring depth and character to your dishes while offering formats tailored to professional kitchen needs.
Available Formats
To meet professional needs, we offer two practical and cost-effective formats:
- 3.9 litres — ideal for small to medium-sized kitchens
- 11 litres — designed for large-scale and institutional use
Formats designed for efficiency and optimized storage, even at higher volumes.
Why choose our professional format?
- Consistent quality — a traditional recipe made with simple ingredients
- Designed for professionals — adapted to volume and operational needs
- Culinary versatility — an essential ingredient for enhancing soups, sauces, marinades and more
Order Now!
Our salted herbs in professional format are available by order.
Contact us for a quote or more information.